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Old 02-09-2014, 01:07 PM   #1
Nassau Gamecock
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Join Date: May 2006
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Default I'm getting a new stove!

Finally, after many years of swearing and issues with an old stove, I'm getting a commercial 6 burner stove at home. It'll be delivered Friday and hooked up Saturday. Now I'll have an oven in which I can set temperatures (as opposed to on and off). I'm thinking to deflower my new stove, I'll have my favourite- Roast chicken. That'll put her thru her paces. Braised lamb shanks this weekend, Other ideas?
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