Follow My Blog

cack · 12-08-2011, 07:47 AM

http://onenine3bbq.blogspot.com/

I started it yesterday, so it's still in the works. I have a lot more to add to the list, and will get most of it done today I hope. Its a cooking/grilling/BBQing blog.

ColletonCock · 12-08-2011, 08:35 AM

warriorchief · 12-08-2011, 06:04 PM

lower the temp and go a little longer, see if that helps you get them any more tender

cack · 12-09-2011, 09:02 AM

Quote:

Originally Posted by warriorchief

lower the temp and go a little longer, see if that helps you get them any more tender

Nope, wrapped in foil and sprayed with Apple Juice regularly, and they've came out damn near perfect the last 2 times. I just don't have those pics up yet.

warriorchief · 12-09-2011, 10:14 PM

I can understand the foil helping, but what does the apple juice do? tiny amount of citric acid in the juice add to tenderness, add to flavor, both?

COCKYWOOD · 12-09-2011, 10:36 PM

Cack your version of a Juicy Lucy burger looked delicious .

cack · 12-12-2011, 11:19 AM

Quote:

Originally Posted by warriorchief

I can understand the foil helping, but what does the apple juice do? tiny amount of citric acid in the juice add to tenderness, add to flavor, both?

C ... all of the above.

cack · 12-12-2011, 11:19 AM

Quote:

Originally Posted by COCKYWOOD

Cack your version of a Juicy Lucy burger looked delicious .

It was the best burger I've ever eaten ... home or resturant made

GamecockSHEP · 12-12-2011, 12:41 PM

Quote:

Originally Posted by cack™

It was the best burger I've ever eaten ... home or resturant made

False if sample isn't served.

cack · 12-12-2011, 03:48 PM

Quote:

Originally Posted by GamecockSHEP

False if sample isn't served.

Come over and I'll prove it. I made extra for some guys at work, and they all agreed.

rolinb1 · 12-12-2011, 04:05 PM

Nice site. good job.

hardcock2 · 12-12-2011, 04:52 PM

man, you've got'n passionate about this grill'n thing. Hope you get that award one day.

btw, the burger looked great, and what's the side dish with the - Ribs take 1?

ColaCock · 12-12-2011, 05:00 PM

Quote:

Originally Posted by hardcock2

man, you've got'n passionate about this grill'n thing. Hope you get that award one day.

btw, the burger looked great, and what's the side dish with the - Ribs take 1?

that is the same thing I asked myself after finishing the blog!

i clicked the comments and found out someone else asked, and Cack said he found the recipe online...it's called an Armadillo potato or something like that.

GarnetBlack&Blue · 12-12-2011, 05:10 PM

nice! The Dexter apron made me laugh.

cack · 12-13-2011, 09:12 AM

Quote:

Originally Posted by hardcock2

man, you've got'n passionate about this grill'n thing. Hope you get that award one day.

btw, the burger looked great, and what's the side dish with the - Ribs take 1?

Quote:

Originally Posted by ColaCock

that is the same thing I asked myself after finishing the blog!

i clicked the comments and found out someone else asked, and Cack said he found the recipe online...it's called an Armadillo potato or something like that.

Yes, I believe my g/f has go back on and added the link to the recipe for the potato. It was pretty damn good too.

cack · 12-13-2011, 09:12 AM

Quote:

Originally Posted by GarnetBlack&Blue

nice! The Dexter apron made me laugh.

That was a bday present this past year.

cack · 12-19-2011, 11:18 AM

The blog has a new post ... check it out ... comment ... become a follower ... all that good shit

cack · 12-22-2011, 11:19 AM

My pork butt cook will be up later this afternoon. I'm having to type it up during breaks, so it's bits and pieces here and there.

MAKE SURE YOU FOLLOW MY BLOG PLEASE ... it's on the left side of the page ... thanks everyone

Mick Chicken · 12-22-2011, 11:28 AM

That damn porterhouse just made me hungry as shit

jcook84 · 12-22-2011, 11:36 AM

Good blog man. For a minute there I thought you were at my house...I have the same counter tops and the same plates, lol.

And since you are getting into slow cooking on that smoker, you should look into doing a "Bacon Explosion".

Today's Top 10
Posters (by posts)	Threads (by views)	Newest Posts	Gamecock Headlines
catdaddy66 b381l johnnyb GamecockMomSC Mr.101 COCKYTALKIN Glamcock Spurrier_Superior_On usc90grad uscsandstorm85	Houston's In-depth E (813) Respect Mall Securit (600) Serious question (505) Griner : Mulkey's un (384) UFC on FX 8- Belfort (280) Online Streaming Hel (141) NCAA Baseball: (12)S (138) NCAA Baseball: (18)M (108) Comedian owns heckle (97) NCAA Baseball: (7)Vi (93)	May 18 Weekend 2014 - Wesley Green Griner : Mulkey's unwritt Which DDD, M vs F, NR loc What I love most about Co Seventh Woods (2016 Prosp Name a Gamecock Charlotte Bobcats Close T 2014 - Christian Miller 2013 NCAA Softball Tourna

12-08-2011, 07:47 AM	#1
cack ONE NINE 3 Male Join Date: Oct 2005 Location: Greenville, SC Posts: 43,307 CockyCash: 344470	Follow My Blog http://onenine3bbq.blogspot.com/ I started it yesterday, so it's still in the works. I have a lot more to add to the list, and will get most of it done today I hope. Its a cooking/grilling/BBQing blog. __________________ Join the CockyTalk Business Networking Group Follow me at One Nine 3 BBQ Last edited by johnnyb; 04-18-2012 at 04:45 PM.

12-08-2011, 08:35 AM	#2
ColletonCock RIP Reptar Male Join Date: Nov 2009 Location: Walterboro Posts: 469 CockyCash: 1200	Re: Follow My Blog cool __________________ My Football Record: 1-0 My Basketball Record: 3-0 My Baseball Record: 6-2

12-08-2011, 06:04 PM	#3
warriorchief CT's 2x Favorite Tiger Male Join Date: Nov 2007 Location: Clemson, SC Posts: 16,278 CockyCash: 1048000	Re: Follow My Blog lower the temp and go a little longer, see if that helps you get them any more tender __________________

12-09-2011, 10:14 PM	#5
warriorchief CT's 2x Favorite Tiger Male Join Date: Nov 2007 Location: Clemson, SC Posts: 16,278 CockyCash: 1048000	Re: Follow My Blog I can understand the foil helping, but what does the apple juice do? tiny amount of citric acid in the juice add to tenderness, add to flavor, both? __________________

12-09-2011, 10:36 PM	#6
COCKYWOOD Two Deep Male Join Date: Aug 2008 Location: Chucktown Posts: 1,234 CockyCash: 500	Re: Follow My Blog Cack your version of a Juicy Lucy burger looked delicious .

12-12-2011, 04:05 PM	#11
rolinb1 Two Deep Male Join Date: Nov 2006 Location: Upstate, SC Posts: 1,070 CockyCash: 1000750	Re: Follow My Blog Nice site. good job. __________________

12-12-2011, 04:52 PM	#12
hardcock2 just hangin'..... Male Join Date: Jan 2007 Location: Rock Hill Posts: 9,822 CockyCash: 600	Re: Follow My Blog man, you've got'n passionate about this grill'n thing. Hope you get that award one day. btw, the burger looked great, and what's the side dish with the - Ribs take 1?

12-12-2011, 05:10 PM	#14
GarnetBlack&Blue Burp Guns and Trust Funds Male Join Date: Sep 2009 Location: Charleston, SC Posts: 6,798 CockyCash: 110000	Re: Follow My Blog nice! The Dexter apron made me laugh. __________________ Go Cocks! Go Blue Hose!

12-19-2011, 11:18 AM	#17
cack ONE NINE 3 Male Join Date: Oct 2005 Location: Greenville, SC Posts: 43,307 CockyCash: 344470	Re: Follow My Blog The blog has a new post ... check it out ... comment ... become a follower ... all that good shit __________________ Join the CockyTalk Business Networking Group Follow me at One Nine 3 BBQ

12-22-2011, 11:19 AM	#18
cack ONE NINE 3 Male Join Date: Oct 2005 Location: Greenville, SC Posts: 43,307 CockyCash: 344470	Re: Follow My Blog My pork butt cook will be up later this afternoon. I'm having to type it up during breaks, so it's bits and pieces here and there. MAKE SURE YOU FOLLOW MY BLOG PLEASE ... it's on the left side of the page ... thanks everyone __________________ Join the CockyTalk Business Networking Group Follow me at One Nine 3 BBQ

12-22-2011, 11:28 AM	#19
Mick Chicken Banned Male Join Date: Nov 2011 Location: Nohio Posts: 4,714 CockyCash: 500	Re: Follow My Blog That damn porterhouse just made me hungry as shit

12-22-2011, 11:36 AM	#20
jcook84 Banned Male Join Date: Dec 2011 Location: New Bern, NC Posts: 384 CockyCash: 2300	Re: Follow My Blog Good blog man. For a minute there I thought you were at my house...I have the same counter tops and the same plates, lol. And since you are getting into slow cooking on that smoker, you should look into doing a "Bacon Explosion".

Thread Tools
Show Printable Version Email this Page
Display Modes
Linear Mode Switch to Hybrid Mode Switch to Threaded Mode